Banquets
Empire Seafood Restaurant is a great place for birthday celebration, baby shower, family reunion, corporate conference or annual party. Guests can be enjoyed in a warm and vibrant open dinning area or in one of our private VIP rooms. We offer state-of-the-art LED lighting system, TV, 120″ projector, wireless microphone, powered speaker, portable stage and karaoke equipment. Empire provides food meticulously crafted by our acclaimed chefs from our set menu or create your own.
Banquet Menus 酒席套餐
2024 彌月壽宴菜單 Banquet Menu for Birthday and Baby Shower
Banquet A - $768
每席$768
| Appetizer Platter | 帝苑大拼盤 |
| Deep Fried Shrimp Paste on Tofu | 金磚龍皇百花球 |
| Sauteed Chicken with Vegetable | 碧綠鳳凰片 |
| Chicken & Fish Maw Soup | 雞茸魚肚羹 |
| Braised Abalone Mushroom with Vegetable | 蠔皇翡翠鮑魚菇 |
| Sauteed Lobsters | 上湯焗雙龍蝦 |
| Crispy Chicken | 御品脆皮雞 |
| Deep Fried & Sauteed Fish Fillet with Vegetable | 金銀鴛鴦魚 |
| Assorted Seafood Fried Rice | 錦繡炒飯 |
| Stir Fried E-Fu Noodle | 韮黃炆伊麵 |
| Chinese Petit Fours or Chinese Birthday Buns | 鴛鴦美點 或 皇母蟠桃 |
| Daily Dessert | 甜蜜溫馨 |
Banquet B - $868
每席$868
| Appetizer Platter | 帝苑大拼盤 |
| Deep Fried Crab Pincer | 百花釀蟹鉗 |
| Sauteed Prawn & Chicken with Vegetable | 碧綠彩鳳蝦球 |
| Conpoy & Seafood Thick Soup | 紅燒瑤柱海皇羹 |
| Braised Sea Clam with Vegetable | 蠔皇翡翠玉鮑甫 |
| Sauteed Lobsters | 上湯焗雙龍蝦 |
| Crispy Chicken | 紅燒脆皮雞 |
| Steamed Turbot Fish | 古法蒸/剁椒蒸多寶魚 |
| Assorted Seafood Fried Rice | 鮑汁海皇飯 |
| Stewed E-Fu Noodle | 三菇炆伊麵 |
| Chinese Petit Fours or Chinese Birthday Buns | 鴛鴦美點 或 皇母蟠桃 |
| Daily Dessert | 甜蜜溫馨 |
Banquet C - $1088
每席$1088
| Appetizer Platter | 帝苑大拼盤 |
| Deep Fried Crab Pincers | 百花釀蟹鉗 |
| Sauteed Prawn & Scallop with Vegetable | 翠綠蝦球帶子 |
| Crab Meat & Fish Maw Soup | 蟹肉芙蓉鰵肚羹 |
| Braised Abalone with Pea Tip | 蠔皇苗皇鮑魚甫 |
| Sauteed Lobsters | 高湯焗雙龍蝦 |
| Crispy Chicken | 生炸脆皮雞 |
| Steamed Fresh Fish | 清蒸活海斑 |
| Assorted Seafood Fried Rice | 鮑汁海皇飯 |
| Stir Fried E-Fu Noodle | 野菌炆伊麵 |
| Chinese Petit Fours or Chinese Birthday Buns | 鴛鴦美點 或 皇母蟠桃 |
| Daily Dessert | 甜蜜溫馨 |
Banquet D - $1188
每席1188
| Deluxe Appetizer Platter | 帝苑和風拼盤 |
| Deep Fried Crab Pincers | 龍皇百花釀蟹拑 |
| Sautéed Scallop with Greens | 翡翠珊瑚海明珠 |
| Bird’s Nest Soup with Minced Chicken | 雞茸燴燕窩 |
| Braised Abalones | 蠔皇五頭鮮鮑魚 |
| Sauteed Lobsters | 高湯焗雙龍蝦 |
| Crispy Chicken | 鴻運脆皮雞 |
| Steamed Grouper | 清蒸活海斑 |
| Love Birds Fried Rice | 鴛鴦炒飯 |
| Stir Fried E-Fu Noodle | 珍菌炆伊麵 |
| Chinese Petit Fours or Chinese Birthday Buns | 鴛鴦美點 或 皇母蟠桃 |
| Daily Dessert | 甜蜜溫馨 |
Banquet E - $1438
每席$1438
| Roasted Pig Appetizer Platter | 帝苑紅袍大拼盤 |
| Deep Fried Crab Pincers | 龍皇百花炸蟹拑 |
| Sautéed Angus Beef with Scallop | 安格斯肥牛帶子 |
| Bird’s Nest Soup with Crab Meat | 鮮蟹肉燴燕窩 |
| Braised South African Abalones | 南非四頭鮮鮑魚 |
| Sautéed Lobsters | 珍菌香草焗龍蝦 |
| Crispy Sesame Chicken | 黃金芝麻一品雞 |
| Steamed Grouper | 清蒸活海斑 |
| Love Birds Fried Rice | 鴛鴦炒飯 |
| Stir Fried E-Fu Noodle | 鮑汁珍菌炆伊麵 |
| Chinese Petit Fours or Chinese Birthday Buns | 鴛鴦美點 或 皇母蟠桃 |
| Baked Tapioca Pudding | 黃金酥皮焗布甸 |
Banquet F - $2588
每席$2588
| Roasted Suckling Pig | 琵琶乳豬全體 |
| Braised Supreme Conpoy | 日本宗谷瑤柱甫 |
| Sautéed Geoduck & Scallop with Vegetable | 松茸綠柳帶子象拔蚌 |
| Sea Coconut Soup with Silky Chicken or Bird’s Nest Soup with Crab Meat |
海底椰響螺花膠燉烏鷄 或 金湯蟹肉燴官燕 |
| Braised Supreme Abalone | 南非二十頭溏心鮑魚 |
| Steamed Lobster with Egg White | 香蒜蛋白蒸龍蝦 |
| Crispy Squab | 紅燒五囍鴿 |
| Steamed Grouper | 清蒸活海斑 |
| Shrimp Dumplings with Broth | 韮皇上湯水餃 |
| Stir Fried E-Fu Noodle | 鮑汁珍菌炆伊麵 |
| Chinese Petit Fours or Chinese Birthday Buns | 鴛鴦美點 或 皇母蟠桃 |
| Baked Tapioca Pudding | 黃金酥皮焗布甸 |
Contact our banquet specialist
- Empire Seafood Restaurant
Unit 200, London Plaza
5951 No. 3 Road
Richmond, BC, Canada
V6X 2E3 -
- Telephone:604 249 0080
- FAX:604 303 9731
- E-mail: info@empirerestaurant.ca